With lambing season set to begin, Matthew Shapero looks every bit the rancher in his new home surroundings, The Buckeye Ranch, located in the heart of Penn Valley’s rich agricultural community. “I feel much more connected to this landscape, the openness,” Shapero said, walking on the road with his border collie, “Nellie” toward the sheep foraging in the sunny green pasture under a wide-open sky. Shapero adopted the name The Buckeye Ranch in homage to his ancestors who homesteaded 1,000 acres less than a mile away, raising sheep and cattle for nearly a century from 1850 to 1940. Starting his …
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